by rose | May 18, 2022 | Press Releases
By Bruce McConachie, Head of Industry Development at Quality Meat Scotland. I recently saw a picture of a cow on its knees squeezing under a barbed wire fence to get fresh spring grass on the other side, a funny image when you see that 20 feet along the fence, the...
by rose | May 10, 2022 | Press Releases
According to the latest market commentary from Quality Meat Scotland (QMS), the final week of April saw R4L steer prices in Scotland reach a new record high of 447.5p/kg. This placed them 3.5% higher than in the same week of 2021 when the highest price of the year...
by rose | Apr 29, 2022 | Press Releases
Lanarkshire-based butcher S Collins & Son, has been crowned Butcher Shop of the Year, fending off stiff competition from across the UK, to take home the prestigious national title. The Butcher’s Shop of the Year Awards took place at the Farm Shop and Deli Show in...
by rose | Apr 27, 2022 | Press Releases
This spring, the Health and Education Team at Quality Meat Scotland (QMS) will be back out on the road for the first time in two years, attending and supporting a series of educational events across Scotland to inform the next generation on the red meat food journey,...
by rose | Apr 26, 2022 | Press Releases
Since being crowned Scottish Junior Chef of the Year 2021 almost six months ago, Fraser Cameron, of The Globe Inn in Dumfries, has been busy sharpening his skills in the kitchens of some of London’s finest dining establishments. Back in October 2021, the best of...
