by jane | Nov 12, 2021 | JCM News
By Jane Craigie The number of people attending COP26 is staggering. Over 25,000 world leaders, 100,000 demonstrators and 10,000 police officers are in the city gathered to address the climate ‘code red for humanity’. I was privileged to speak at a COP26 fringe, on...
by Alana Black | Nov 12, 2021 | Press Releases
Hacks for showstopping cooking with Scotch Beef PGI, Scotch Lamb PGI and Specially Selected Pork will be at the heart of Quality Meat Scotland (QMS)’s 2021 Christmas campaign which is set to reach over 75% of the UK population through TV, digital and billboard...
by Alana Black | Nov 9, 2021 | Press Releases
Capitalising on the messages from COP26, Quality Meat Scotland’s (QMS) Health & Education team has launched Mission Sustain, a game designed to encourage young people to engage in discussion around sustainability in Scottish farming. The free interactive resource...
by Alana Black | Nov 8, 2021 | Press Releases
Scotch Lamb PGI is set to take centre stage this St Andrew’s Day with the red meat industry coming together to promote the consumption of lamb during the patron saint’s day. Quality Meat Scotland (QMS), alongside the National Farmers Union Scotland (NFUS), the...
by rose | Nov 4, 2021 | Press Releases
Eighteen progressive people from the agrifood industry have been awarded fully funded places to attend the Oxford Farming Conference which runs from 5 – 7 January 2022. The ‘Inspire’ programme targeted at 30 – 45 year olds replaces the Emerging Leaders...
