Adapting quickly is the key to farms unlocking a successful future, according to the director of a major player in British agriculture. John Barrett, Director of Sentry, says: “The next few years are crucial for British agriculture; there will be winners and losers....
Press Releases
Scotland’s marts generated £605m last year
The Institute of Auctioneers and Appraisers in Scotland (IAAS) has released its 2022 throughput figures gathered from its members, who operate auction markets in Scotland. Alan Hutcheon, IAAS President, said: “Markets recorded total throughput of 2.76m head of...
Sarah no longer on her Todd
Journalist Sarah Todd is to join the ranks of agrifood and rural sector communications agency Jane Craigie Marketing (JCM), whose clients include BASF, ABP, QMS and the Oxford Farming Conference. Sarah has been an award-winning writer for over 30 years; learning her...
QMS recognises European importers for commitment to Scottish red meat industry at Anuga 2023
Quality Meat Scotland (QMS) honoured three prominent European importers for their unwavering support of the Scottish red meat industry at Anuga 2023. The awards were presented by Rural Affairs Secretary, Mairi Gougeon, QMS Chief Executive, Sarah Millar, and Chair,...
ABP to strengthen ties with Harper Adams University
ABP Food Group has announced that it has joined the Harper Adams School of Sustainable Food and Farming Delivery Partner Network. The school is at the forefront of the development of sustainable farming methods and also in exploring methods to help British farmers...
Grazing event puts the meat on the bones of ABP’s sustainability programme
ABP’s PRISM 2030 (Programme for the Improvement in Sustainability of (red) Meat) initiative brought beef and lamb farmers and technical experts together, for a grazing and knowledge transfer event on a suckler beef farm in Cheshire, offering a first look at initial...
Thousands of pupils tucking in thanks to Tasty QMS initiative
Quality Meat Scotland’s (QMS) ‘Tasty Little Weeks’ initiative is back, with schools receiving £180 worth of vouchers to spend with their local Scotch-assured butchers, as well as a bank of resources packed with ideas and tools to inspire children and teachers. In...
Scottish exports of red meat sizzle to new record high of over £93m
As Quality Meat Scotland (QMS) prepares to go to Germany for Anuga - the world’s leading food and beverage trade fair - a new report reveals Scottish exports of red meat and offal rocketed to a new record high of over £93 million in the year from August 2022 to July...
Farmers invited to Stirlingshire Monitor Farm to hear about iceberg diseases and their impact on flocks
Sheep farmers are invited to the Stirlingshire Monitor Farm next week to hear about managing OPA (Jaagsiekte), the benefits of blood-testing pre-tupping for mineral status and iceberg diseases, plus new business funding opportunities. The evening meeting at the Duncan...
Oxford Farming Conference reveals speakers for OFC24
Tickets have gone on sale for the Oxford Farming Conference (OFC) and a list of headline speakers has been released, including environmentalist and financier Ben Goldsmith, chef, broadcaster and writer Romy Gill MBE, farmer and musician Andy Cato, and Chair of...