Press Releases

Scottish sausage market on a roll!

Scottish sausage market on a roll!

Scottish consumers are still very much in love with the humble banger - last year the Scottish sausage market grew by more than 14% (Source: Kantar) - and a new brand of sausage has been launched to take advantage of this double digit growth. Scotland's biggest pork...

Pig market shows early signs of seasonal uplift

Pig market shows early signs of seasonal uplift

After some downward pressure at the start of 2024, the GB Standard Pig Price (SPP) pig price has been trending relatively stable in February and March. However, there have been some signs of seasonal increase when the lightest and heaviest pigs are removed from the...

Suckler Beef new conditionality measures comment

Suckler Beef new conditionality measures comment

IAAS is giving a lukewarm welcome to the eventual release of new conditionality measures as part of the Agricultural Reform Route Map on Tuesday 26th March. Specifically, it was helpful to hear exactly how the Government proposes to add conditions to the Scottish...

The Princess Royal visits Browns Food Group

The Princess Royal visits Browns Food Group

Browns Food Group has welcomed Her Royal Highness The Princess Royal to commemorate the official opening of the company's upgraded and extended facilities with an ambitious vision to achieve £100 million of retail sales of Specially Selected Pork by 2030. HRH The...

Statement from IAAS on pregnant animal sales through the live ring

Statement from IAAS on pregnant animal sales through the live ring

IAAS would like to remind all vendors using Scottish auction marts to sell their livestock, that the sale of pregnant animals through the prime and cull rings is not allowed. This is in breach of animal health and welfare regulations. We have had some recent incidents...

Getting feed right in last few weeks is vital for successful lambing 

Getting feed right in last few weeks is vital for successful lambing 

With scanning results looking good this year on many of Scotland’s sheep farms, nutrition expert, Calum Littlejohn of East Coast Viners, is urging farmers to focus on quality feeding over the next few weeks to maximise healthy and straight forward lambing. “Many are...

 IAAS reports strong mart figures for 2023 

 IAAS reports strong mart figures for 2023 

The latest figures from the Institute of Auctioneers and Appraisers in Scotland (IAAS) show a positive year for livestock markets in Scotland with increased throughput and prices across every class in the 2023 financial year. Totalling a turnover of £664.5m, the...

Work smarter, not harder – sheep farmers advised 

Work smarter, not harder – sheep farmers advised 

Experts have used research and data to show sheep farmers’ labour demands and costs can be reduced at the same time as improving work life balance by following some simple steps. Working smarter was the take-home message from a webinar entitled ‘Reducing Flock Input...

Scottish Ministers approve an increase in QMS’ levy rates

Following extensive consultation with industry stakeholders and dialogue with QMS levy payers at a series of winter workshops, the QMS board requested that Mairi Gougeon, the Cabinet Secretary for Rural Affairs, Land Reform and Islands, approve an increase in QMS'...